Part-time Chef/Cook

(Evenings and Weekends)

An opening has arisen is for a sociable member of staff to assist with preparation of bar food, our 'á la carte' bistro menu and functions.

We endeavour to tailor working hours around personal preferences and therefore can offer flexibility in the hours chosen however evening and weekend work will be required. Experience is essential for this position although guidance will be given to ensure consistency is maintained.

We are a small friendly team dedicated to providing a professional service to our guests which is reflected in our rates of pay. Hourly pay is flexible based upon experience..

Being located in a rural environment, your own transport is essential.

Restaurant Staff with Bar Experience

(Evenings and Weekends)

We currently have a vacancy for an additional staff member to assist both in our bistro and in either of our two bars. Extensive experience is essential as duties will vary depending upon the level of business.

Whilst familiarisation training will be given, applicants should be able to demonstrate considerable ability at various levels over a number of years. It is therefore unlikely that individuals below the age of 25 would have sufficient experience to undertake this responsible and demanding position.

Hourly pay is flexible based upon the nature and quality of the individual.

Being located in a rural environment, your own transport is essential.